Sodium diacetate is a a common additive in the food industry. It's often employed to maintain freshness products and inhibit the growth of microorganisms. While it can be advantageous for increasing the duration of food, some individuals have concerns about its likely impact on health. Certain studies suggest that sodium diacetate may pose risk

Bronopol serves as a broad-spectrum antimicrobial agent, widely utilized in a variety of applications. Its primary mechanism of action involves impairing the cell membranes of microbial organisms, ultimately leading to cell death. Bronopol possesses efficacy against a diverse array of microorganisms, such as bacteria, fungi, and algae. Additionally